JOY'S JOURNAL
/A push for a national park in Point Roberts, memories of Nick and his Spaghetti House, and gala-gala-do updates.
Read MoreA push for a national park in Point Roberts, memories of Nick and his Spaghetti House, and gala-gala-do updates.
Read MoreA new book from Rick Antonson, Jim Pattison opens a restaurant, and lunch with Chip and Summer Wilson.
Read MoreChef Rob Feenie has a new gig and more news from the hospitality and gala-gala-do front.
Read MoreRemembering Mervin Peters, raising funds for autism, and planning for next year’s gala-gala dos!
Read MoreVanna White meets local celeb Conni Smudge, Hy’s celebrates 60 years, and cocktail madness is coming soon!
Read MoreThe Webster Awards, gala fundraisers, a special anniversary, and a funny haircut story.
Read MoreRemembering the “$1.49 Day” radio jingle and other strolls down memory lane.
Read MoreEvents coming up, celebrity spotting, and reminicenses of the glory days of Vancouver’s fireworks.
Read MoreGala gala do season is in full swing, with fundraisers for worthy causes, new restaurants opening, some recommended summer reading.
Read MoreWho doesn’t love a Bacchanalia, new restaurant openings, fundraisers for worthy causes, and our own Man In Motion?
Read MoreFolks we’ve said farewell to, two great fundraisers for kids, and a new West End restaurant.
Read MoreA tipsy tour celebrating “A Toast To The Art of the Cocktail”, featuring some creative bartenders, paired with top chefs.
Read MoreThe West End Journal is the only media outlet exclusively serving Vancouver's West End community, residents, and businesses. We define our West End as extending west from Burrard Street, from shore to shore.
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